Product Description

Description

The Apulian cuisine – already for its agricultural tradition – offers a wide choice of dishes based on pasta, vegetables, fish, legumes and fresh cheeses. In this cooking lesson our organizers will reveal the secrets of Apulian cuisine. The courses are always held in traditional places, such as a country house surrounded by vast areas cultivated with olive trees, figs and almonds, or an ancient house with a large balcony and a beautiful view. On request, some PlacenPeople organizers are also available to move around with all the material, and the lesson can also be done in the kitchen of your holiday home (the course is open up to a maximum of 8 people, but additional guests can be added for lunch).

The day will start early in the morning by shopping with the market, to learn how to choose and use the best seasonal products. The visit to the market is followed by a three-hour practical cooking lesson during which you will create a complete menu, from appetizer to dessert, using only the freshest seasonal ingredients and traditional methods of cooking them, such as fire and oven. wood.

Each cooking lesson’s dish will be introduced by a family story or a local tradition: for example, you will learn how to make the typical orecchiette as do Apulian grandmothers and mothers every Sunday in the kitchens of their families. The Apulian cuisine will amaze you with its simplicity and its unmistakable flavors. Each dish will be a feast of fresh seasonal products, cooked with creativity to make them tasty and transformed into dishes full of taste and tradition.

To book your experience or to get more details on the options available, do not hesitate to contact us. We are here to make your visit memorable and authentic, offering you an experience tailored to your preferences.

This activity is managed by multiple organizers, according to their availability, we will provide you with all the additional information when you contact us for the reservation.

Costs 

The cost is € 70 per person and includes the visit to the market, the cooking class, and the final lunch.

Starting time

Preferably the course takes place in the morning, however the time can be agreed with the Organizer at the time of booking. The course is available all year round.

How to get there

The place where the activity takes place is not far from Grottaglie, between the high Salento and the Valle d’Itria. After booking, the organizer will contact the guest to indicate exactly the meeting place.

Language

The organizers speak Italian, English and German.

How to book

💬- chat with PlacenPeople on Whatsapp or write to reservations@placenpeople.com 

📩- PlacenPeople will send your request to the Organizer and reply with his confirmation

💳- You will pay a deposit with PayPal or card. Activities in PlacenPeople are sold directly by the Organizers.

👍- You and the Organizer will talk by phone and meet on the day of the activity. You will complete the payment directly to him/her. 

Cancellation

By completing the payment, you agree to the Terms of Use. In case of cancellation, only the deposit is lost. Cancellation is possible up to 24 hours before midnight on the date of the activity by writing to PlacenPeople and the Organizer (e.g. activities on July 5th, cancellation possible until July 3rd). This activity depends on the weather conditions: in case the organizer judges the ctivity not feasible, he can propose to postpone it or, if impossible, can cancel it (with full refund).

Acivity code: EXP00169

Organizers:  PAL0871, ABB0827